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Bread Making & Baking Machines




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Speed Mixer

Speed Mixer
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Construction:
High Speed Mixer is designed to mix any kind of dough for mass production of bakery products. High speed mixer is closed type and used to convert flour and other inputs to form a lumpy mass of dough. Time lost in fermentation is nil compared to slow speed mixers 2 hrs.

Controls:
The switches are provided with timers and on completion of prefixed time the mixing operations get disengaged. There can't be any chance of over mixing and under mixing or variation in dough consistency. The machine is fitted with latest electronic control panel for easy operation with inbuilt safety devices.


  A B
Capacity 50 Kg Flour 30 Kg Flour
Motor 25 HPEM 440 V/AC 20 HPEM 440 V/AC
Weight 1750 Kg (approx.) 1250 Kg (approx.)
Dimensions 72" Length 54" Width 78" Height 68" Length 51" Width 68" Height
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Spiral Mixer

Spiral Mixer
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Features
» Suitable for all type of dough.
» 2 Speeds.
» Automatic Timer.
» Stainless Steel Bowl.
» Stainless Steel Spiral arm.
» Equipped with Bowl Safety guard.
» All moving parts on bearings.
» Spare parts ready available

Safety Features
All drough spiral mixer machine is equipped with motor protection overload relay and also cut-out machine in case protective grill is lifted during operation.

Type Fixed Bowl  
Flour Wt. In Kg. 30 60 90
Over all dimension In mm. L 1130 1360 1370
W 600 815 960
H 1100 1310 1380
Motor kw Beater 2.3/1.15 4.8/2.6 5.65/2.85
Bowl 0.75/0.375 0.75/0.325 0.75/0.375
Weight in kg. 450 850 950
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Dough Divider

Dough Divider
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Dough Divider machine can be used for all types of dough, which is equipped with two standard dividing pistons. The dough hopper can be filled either manually or with lifting & tilling device depending on out put (no. of dough pieces per hour). The machine can be used either for manual removal of the dough pieces or in the scmi automatic bread plant.

Controls:
All controls such is the hand wheel for weight adjustment from 200 grms to 1000 grin, the on/off switch as well as hand wheel for variable speed drive upto 1600 pieces P/hour, installed at the front and side of the machine and are therefore easily accessible Lubrication.

Machine is fitted with automatic oiling or greasing systems. All moving parts are on bearing and brass bushes. Machine is covered with covers from all sides for safety precautions of avoiding any type of accidents. This machine requires very little space and foundation is not required.
Capacity 1600 pieces P/H of 200 gms to 1000 gms
Motor 3 H/P 440/220 Volts
Net Weight 1000 Kg
Gross Weight 1300 kg
Dimensions 78 1/2" Width, 65" Height 62" Length
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Dough Rounder

Dough Rounder
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Construction :
This machine is designed with a rotating cone and spiral aluminum tracks around it. The rounder will round the dough pieces after dividing, enables to handle soft and non standard dough for automatic operation. The rounder can be connected to a dough divider and to a first proover.

The cone has ridges and the aluminum tracks are adjustable. Built in blower with cold air prevents the piece from sticking. All moving parts have ball bearings and the machine has castor for transportation. It is covered from all sides for safety precautions to avoid any type of accidents and needs very little space and no foundation.

Features
  • Completely enclosed base.
  • Adjustable rounding tracks.
  • Mechanised flour duster.
  • Rounds perfect and improves the texture of finished products.
  • Rounding time can be fixed.
  • Maintenance free.
  • Can be operated by unskilled labour.
  • Weight range from 400 to 800 gms.
  • ON/OFF switch and line indicator in the front of the machine.
Capacity 1800 loaves per hour
Motor 3 HPEM 440 V/AC
Weight 750 Kg (approx.)
Dimension 48" Length, 48" Width, 55" Height
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Dough Mixer | Rotary Moulder | Rotary Cutter | Laminator(Vertical Cut & Lay) | Biscuit Baking Oven | Cooling Conveyor Oil Sprayer | Biscuit Sandwiching Machine
Speed Mixer | Spiral Mixer | Dough Divider | Dough Rounder | Bread Baking Oven | Rotary Rack Oven | Deck Oven | Bread Slicer | Planetary Mixer
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